Description

Using our premium Blanco, the Reposado is stored in charred American White Oak Bourbon Barrels for 8 months. Notes of oak, sweet vanilla, and subtle nuttiness, highlights the exquisite quality of this rested and well-rounded tequila.

PROCESS:
Oven:Mason 32 Ton | 42 hrs – Built 1911
Maestro Jimador:Eduardo S. Lara
Maestro Tequilero:Alvaro Montes
Yeast:Natural
Fermentation Time:72 hrs
Distillation:Double