Description
Clase Azul Plata Tequila
Blanco Tequila | 40% ABV (80 Proof) | 750 mL
Process & Profile
Clase Azul Plata is crafted from mature Blue Weber agave grown in Jalisco’s Highlands. The agave is slow-roasted, fermented, and double-distilled. This unaged blanco tequila undergoes a five-step polishing filtration process, enhancing clarity and texture. Each bottle is a hand-painted Talavera ceramic decanter, meticulously crafted by artisans in Santa Maria Canchesda.
Tasting Notes
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Nose: Cooked agave, citrus zest, herbal spice, vanilla, and cracked pepper
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Palate: Smooth and rich—with vanilla caramel, ripe fruit, citrus, and subtle cinnamon
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Finish: Long, sweet, and clean, finishing with agave brightness and herbal complexity
What Makes It Special
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100% Blue Weber agave sourced from the Jalisco Highlands for purity and natural sweetness
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Hand-crafted ceramic decanter made by Mexican artisans
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Refined five-step filtration ensures a silky, polished Blanco experience
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Highly regarded for smoothness, mixability, and aesthetic presentation
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Premium, collectible tequila favored for gifting and upscale sipping
How to Enjoy
Best served neat or over a large ice cube to acclimate the flavor. It’s excellent in premium cocktails like a blanco Margarita or Paloma, or sipped clean to appreciate its artisanal design and agave purity.
Frequently Asked Questions
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Is Clase Azul Plata additive-free?
Yes—crafted from only agave, water, and yeast with no added sugars or colors. -
What makes the bottle special?
Each hand-painted ceramic bottle is individually numbered and artisan-made for visual impact. -
Is it harsh at 80 proof?
Despite its strength, it’s consistently praised for its smooth, mellow profile. -
How long is the agave aged?
Agaves are matured in the field for at least 7–9 years before harvest for optimal flavor. -
Is it suitable for cocktails?
Perfect for elevated mixed drinks thanks to its clean flavor and refined mouthfeel.






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